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Bean Tomato Salad

Bean Tomato Salad

Ingredients:

  • 1 1/2 cups romaine lettuce — shredded
  • 1/2 cup tomato — seeded, coarsely
  • — chopped, unpeeled
  • 1/2 cup great northern beans, canned — drained
  • 1/4 teaspoon dried rosemary — crushed
  • 1/4 teaspoon pepper — fresh-ground
  • 2 tablespoons low sodium chicken broth
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon olive oil

Description:

Combine first 3 ingredients in a bowl; toss gently.

Combine rosemary and next 4 ingredients; stir well.

Pour over lettuce mixture, and toss gently.

 

Bean Tomato Salad
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