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Blueberry Croissant Bread Pudding

Blueberry Croissant Bread Pudding

Ingredients:

  • 2 cups sliced strawberries
  • 1/4 cup sugar
  • 2 plain croissants
  • 1 cup sour cream
  • 2 tablespoons sieved brown sugar

Instructions:

  1. Stir strawberries with sugar.
  2. Split croissants lengthwise and cover with strawberries.
  3. Top with sour cream stirred with brown sugar.
Blueberry Croissant Bread Pudding
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