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Chicken Spaghetti Bolognese

Chicken Spaghetti Bolognese

Ingredients:

  • 8 oz. spaghetti or other pasta (i.e., rigatoni, ziti rigati, etc.) 1 can cream of chicken or cream of mushroom soup
  • 3/4 c. grated mild cheddar cheese
  • 2 c. cooked, diced chicken or turkey
  • Salt and papper to taste
  • Diced celery and/or diced onion to your taste (opt.)

Instructions:

  1. Prepare soup as directed.
  2. Prepare spaghetti as directed then drain.
  3. Combine spaghetti, soup and remaining ingredients.
  4. Stir until cheese melts.
  5. Serve and enjoy!
Chicken Spaghetti Bolognese
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