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Chocolate Mocha Truffles Recipe


Mocha Truffles


  • 2 packages (12 oz each) Semisweet chocolate chips
  • 8 oz. cream cheese, softened
  • 3 T instant coffee granules
  • 2 tsp. water
  • 1 lb. good dark chocolate cocoa confectionery coating white confectionery coating, optional


1. Makes about 5 1/2 dozen In a microwave-safe bowl or double boiler, melt chocolate chips.

2. Add cream cheese, coffee and water; mix well. chill until firm enough to shape. shape into 1″ balls and place on a waxed paper-lined cookie sheet. Chill for 1-2 hours or until firm.

3. Melt chocolate coating in microwave-safe bowl or double boiler.

4. Dip balls and place on waxed paper to harden. If desired, melt white coating and drizzle over truffles

Chocolate Mocha Truffles Recipe
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