- 8 Tart Apples peeled and sliced
- 1 1/4 t ground cinnamon
- 1/4 t allspice
- 1/4 t nutmeg
- 3/4 cup milk
- 2 T butter soften
- 3/4 c sugar
- 2 eggs
- 1 t vanilla
- 1/2 c Bisquick
- 1 c Bisquick
- 1/3 c brown sugar
- 3 T cold butter
Toss apples in large bowl with cinnamon, allspice, and nutmeg.
Place in lightly greased crockpot.
Combine milk, softened butter, sugar, eggs, vanilla, and the 1/2 c Bisquick.
Spoon over apples.
Combine the 1 cup Bisquick and brown sugar.
Cut the cold butter into mixture until crumbly.
Sprinkle this mixture over top of apple mixture.
Cover and cook on low 6-7 hours or until apples are soft.