Home > Good Breakfast Recipes > Easy Breakfast Casserole

Easy Breakfast Casserole

Easy Breakfast Casserole


  • 8 frozen hash browns (patties)
  • 4 cups shredded cheddar cheese
  • 2 cups cubed cooked ham
  • 7 eggs
  • 1 cup milk
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground mustard


  1. Place hash browns patties in a single layer in a greased 13x9x2 baking dish.
  2. Sprinkle with cheese and ham.
  3. In a bowl, beat eggs, milk, salt and mustard.
  4. Pour over ham.
  5. Cover and bake at 350′ for 1 hour.
  6. Uncover; bake 15 minutes longer or until edges are golden brown and knife inserted near the center comes out clean.
Easy Breakfast Casserole
Rate this post

Free Recipe Book

Check Also

Easy Way To Make Pressed Picnic Corn Recipe

Pressed Picnic Corn recipe Ingredients: 1/2 c Yellow corn meal 6 ea Frankfurters 1/2 c …

Leave a Reply

Your email address will not be published. Required fields are marked *