Home > Good Breakfast Recipes > Easy Roasted Red Pepper Stuffed Sandwich Recipe

Easy Roasted Red Pepper Stuffed Sandwich Recipe

easy-roasted-red-pepper-stuffed-sandwich-recipe

Roasted Red Pepper Stuffed Sandwich This stuffed sandwich is packed with flavor combining three cheeses, roasted red peppers, red onion and basil.

Ingredients:

  • 1 (1-pound) loaf Italian or French bread, cut in half lengthwise
  • 1/2 cup prepared olive oil vinaigrette salad dressing
  • 4 to 5 lettuce leaves
  • 2 tomatoes, sliced
  • 1/4-inch
  • 6 slices (1/2-ounce each) LAND O LAKES® Chedarella®, Cheddar or Swiss Cheese
  • 1/2 (7 1/4-ounce) jar (1/2 cup) roasted red pepper slices, drained
  • 1/2 small red onion, thinly sliced
  • 1/3 cup mild banana pepper rings
  • 1/3 cup pitted ripe olives
  • 6 to 8 fresh basil leaves

Description:

1. Scoop out center of top half of bread, leaving 1/2-inch shell; set aside.

2. Brush both cut sides of bread with dressing. Layer bottom half of loaf with lettuce leaves, tomatoes, cheese, roasted red pepper, onion, banana pepper, olives and basil leaves. Cover with top half of bread.

3. Wrap entire loaf in plastic food wrap. Refrigerate 1 hour before serving to blend flavors.

4. Remove from refrigerator 15 minutes before serving. Cut into slices.

Makes 6 sandwiches. Substitute 1 teaspoon dried basil leaves.

Easy Roasted Red Pepper Stuffed Sandwich Recipe
Rate this post

Free Recipe Book

Check Also

Easy Way To Make Pressed Picnic Corn Recipe

Pressed Picnic Corn recipe Ingredients: 1/2 c Yellow corn meal 6 ea Frankfurters 1/2 c …

Leave a Reply

Your email address will not be published. Required fields are marked *