Home > Crockpot Recipes > Healthy Cinnamon Apple Bread Pudding

Healthy Cinnamon Apple Bread Pudding

Healthy Cinnamon Apple Bread Pudding


  • 2 tablespoons butter
  • 2 apples, cored peeled, and chopped
  • 3/4 cup brown sugar, divided
  • 1 1/2 teaspoons cinnamon, divided
  • 2 large eggs
  • 12 oz can evaporated milk
  • 3/4 cup apple juice
  • 2 1/2 cups French bread torn
    in 1/2 to 1- inch pieces


Melt butter in bottom of a 1 1/2 to 2- quart casserole or souffle dish  which will fit in the slow cooker/Crock Pot.

Sprinkle with 2 tablespoons  brown sugar and ½ teaspoon cinnamon.

Add apples.

Whisk eggs, milk,  and apple juice together; mix in remainder of brown sugar, 1 teaspoon  cinnamon, and the bread pieces.

Place  a trivet or aluminum foil ring in  the slow cooker/Crock Pot.

Pour 3/ 4 cup hot water into the the slow  cooker/Crock Pot.

Place the casserole dish on the ring in the slow  cooker/Crock Pot.

Cover and cook on high for 2 1/2 hours, until knife  inserted comes out clean.

Serve  warm with vanilla ice cream or  sweetened whipped cream.

Healthy Cinnamon Apple Bread Pudding
Rate this post

Free Recipe Book

Check Also

Best Brown Sugar Drop Cookies Recipe

BROWN SUGAR DROP COOKIES Ingredients: 1 cup shortening 2 cups packed brown sugar 2 eggs …

Leave a Reply

Your email address will not be published. Required fields are marked *