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Healthy Hot Crab With Vegetables Recipe

Healthy Hot Crab With Vegetables Recipe

Hot Crab With Vegetables

Ingredients:

  • 6 each medium tomatoes; skin/peel
  • 1 cup evaporated skim milk
  • 2 tablespoon margerine
  • 2 tablespoon lemon juice
  • 1/8 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 16 oz imitation crab
  • 1/4 lb mushrooms
  • 1/2 cup frozen peas
  • 1/2 cup spiral vegetable pasta
  • 1/4 cup parmesan cheese

Description:

1. Cook tomatoes for 5 min. Add milk and margarine, and cook for 10 minutes.

2. Add next four ingredients. Stir in crabl and remove from heat.

3. Meanwhile, steam mushrooms and peas. Cook pasta for 8 minutes in boiling water; drain.

4. Mix crab sauce with pasta and vegetables in large serving bowl.Sprinkle with cheese and serve.

Healthy Hot Crab With Vegetables Recipe
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