Brownies In A Cone
Ingredients:
- 12 Flat-bottomed ice cream cone
- 1 Box brownie mix
- 6 oz Semisweet chocolate chips
- 6 tb Butter
Description:
1. Candy sprinkles Preheat oven to 350F. Place cones in 12 muffin tins. Prepare brownie mixture.
2. Fill cones 3/4 full. Bake 30-35 minutes, or until tops are cracked. Cool.
3. Melt chips with butter, stirring until smooth. Dip tops of cones into chocolate.
4. Stand cones upright and top with sprinkles.
