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How to Make a Chocolaty Poppers Recipe

How to Make a Chocolaty Poppers Recipe

Chocolaty Poppers

Ingredients:

  • 1/2 c Land O’Lakes Butter
  • 10 1/2 oz Marshmallows, miniature
  • 2 oz Semi sweet chocolate
  • 1 c All purpose flour
  • 1 ts Vanilla extract
  • 1 c Salted peanuts
  • 6 c Popcorn

Description:

1. Combine butter, marshmallows and chocolate in a 2 quart saucepan. Cook over low heat, stirring constantly, until melted and well blended.

2. Remove from heat. Gradually add flour and salt, mixing well. Stir in vanilla and peanuts. Pour over popcorn, mixing well.

3. Press into well greased 13×9 inch pan. Bake at 350 degrees for 10 to 12 minutes. Cool; cut into bars.

4. Dust with confectioners sugar, if desired.

How to Make a Chocolaty Poppers Recipe
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