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Lady Fingers Vegetable Recipe

Lady Fingers Vegetable Recipe

Lady Fingers

Ingredients:

  • 5 tablespoons powdered sugar
  • 3 egg whites
  • 2 egg yolks
  • 1/2 teaspoon vanilla
  • 1/2 cup flour
  • 1/4 teaspoon salt

Description:

1. Add the powdered sugar to the stiffly beaten egg whites.

2. Then add the two well-beaten yolks and the vanilla extract.

3. Sift the flour twice with the salt then fold into mixture. Line a pan with paper but do not grease it.

4. Press the batter through a pastry bag onto it, forming strips four inches long and one inch wide.

5. Sprinkle with powdered sugar and bake in a 350 degree oven for ten minutes

Lady Fingers Vegetable Recipe
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