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Learn How To Make Minute Chocolate Cake Recipe

Learn How To Make Minute Chocolate Cake Recipe

Minute Chocolate Cake

Ingredients:

  • 2 c Flour
  • 1 3/4 c Sugar
  • 1/4 ts Salt
  • 4 tb Cocoa
  • 1 c Cold Water
  • 1/2 c Vegetable Oil
  • 1/2 c Butter
  • 1/2 c Buttermilk
  • 2 Eggs
  • 1 ts Soda

Description:

1. Combine flour, sugar, salt and cocoa in a large bowl. Mix in a sauce pan, water, oil and butter.

2. Bring to a boil. Pour into dry mix and beat until smooth.

3. Add buttermilk, eggs and soda. Beat; batter will be thin. Pour into well greased jelly roll pan.

4. Bake at 350 degrees F until done. Cool on a wire rack; while still a little warm, frost with your favorite frosting.

 

Learn How To Make Minute Chocolate Cake Recipe
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