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Recipe For Black Forest Chocolate Cheesecake

Recipe For Black Forest Chocolate Cheesecake

Black Forest Chocolate Cheesecake

Ingredients:

  • 1 1/2 cups chocolate cookie crumbs
  • 3 tablespoons butter or margarine, melted
  • 16 ounces cream cheese, softened
  • 1 (14 ounce) can Eagle® Brand Creamy Chocolate Sweetened Condensed Milk
  • 3 eggs
  • 3 tablespoons cornstarch
  • 1 teaspoon almond extract
  • 1 (21 ounce) can cherry pie filling, chilled Preheat oven to 300 degrees F.

Description:

1. Combine crumbs and butter; press firmly on bottom of 9−inch springform pan. In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Add eggs, cornstarch and almond extract; mix well. Pour into prepared pan. Bake 55 minutes, or until center is set. Cool; chill.

Top with cherry pie filling before serving. Refrigerate leftovers.

Recipe For Black Forest Chocolate Cheesecake
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