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Simple Brownie Cheesecake Recipe

Simple Brownie Cheesecake Recipe

Brownie Cheesecake

Ingredients:

  • 1 package Betty Crocker German chocolate cake mix
  • 1/2 cup shredded coconut
  • 1/3 cup butter or margarine, softened
  • 1 egg
  • 2 packages (8 ounces each) cream cheese, softened
  • 2 eggs
  • 3/4 cup sugar
  • 2 teaspoons vanilla
  • 2 cups dairy sour cream
  • 1/4 cup sugar
  • 1 tablespoon vanilla

Description:

1. Heat oven to 350 degrees. In large mixer bowl, blend cake mix, coconut, butter and 1 egg on low speed until mixture is crumbly.

2. Press very lightly in ungreased baking pan, 13 x 8 x 2 inches.

3. Beat cream cheese, 2 eggs, 3/4 cup sugar and 2 teaspoons vanilla until smooth and fluffy. Spread over cake mixture.

4. Bake 20 to 25 minutes. Mix sour cream, 1/4 cup sugar and 1 tablespoon vanilla until smooth. Spread over cheesecake. Cool. Refrigerate at least 8 hours. 20 servings

Simple Brownie Cheesecake Recipe
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